Food

A while back, I invested in a cottage cheese brand simply because I loved it—it reminded me of childhood, and it tasted amazing. Best decision ever. Not only do I still love it, but it’s pushed me to get creative with how I use cottage cheese in cooking. At first, I just ate it plain, […]

I love eggs, but I can usually only eat 1-2 at a time—except when it comes to these miso-marinated jammy eggs. I could easily down 4-6 in one sitting! They’re an incredible protein-packed snack and a perfect addition to poke bowls, salads, or even paired with raw salmon and chili oil. I first discovered these